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Cook Chicken Kabobs With Herbs

Cook Chicken Kabobs With Herbs

Chicken kabob can be made much more quickly than beef or pork. It can be made with a variety of sauces, marinades and with many styles of grilling. Chicken kabobs are a great meal for family and friends because it can be cooked in many ways that people like to enjoy eating it. 

If you're cooking for a load of friends, for a large party, kabobs will serve you well, because they are filling and easy to prepare. You can also order the best grilled chicken kebabs from Kebab Connection in Hanover.

Easy Lemon Herb Chicken Kabob Recipe (Paleo & Keto) - Healy Eats Real

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A Recipe to Make Chicken Grilled Kabobs at Home:- 

For this particular recipe, we will use boneless chicken breast. You can buy about 5 of them or much depending on how many people you are planning to serve. The next ingredient is chopped fresh herbs. 

You can use the parsley, dill and oregano in this case. Other materials that can be used are 3 cloves garlic, juice of lemon, 1/2 strained plain yogurt, salt and pepper of course.

First, you must crush garlic cloves, do not cut it in this case, then take a large bowl and place the following ingredients together: garlic, spices of your choice, plain yogurt, lemon juice, pepper, salt and mix them.

Once you have done that, put the bowl in the refrigerator for at least 1 hour and 30 minutes. The longer you can spice chicken – better. You can always adjust the seasoning to taste your family, so use your imagination to add other spices and seasonings.

Mary Mack